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Visual: ruby red colour with purple hues.
Fragrance: intense, vinous, spicy and fruity, with notes of black berries (black currants and berries).
Taste: medium bodied, velvety, very good balance between freshness and warm feelings, long-lasting and savoury aftertaste.
Pairing: for its pleasant structure and intense aromaticity, the Negroamaro pairs ideally with typical Puglian dishes, orecchiette with broccoli rabe and goat cheese.
Serving Temperature: 16-18° C
Awards:
Mundus Vini 2022: Gold Medal
Frankfurt International Trophy 2021: Gold Medal