Ripasso Valpolicella Superiore DOC

COLOR: Colors of a bright garnet red and of great tone.

BOUQUET: The sense of smell is rewarded by hints of red berry that border on ripe cherry, toasted wood, Blackberry, blackcurrant, Vanilla.

TASTE: On the palate it denotes great softness for a particularly full body.

PAIRING: It goes well with goat's cheeses au gratin on leaf salads, tasty first courses, roasted or grilled red meats, game and mature cheeses.

SERVING TEMPERATURE: 15-18°C